When: October 1 - November 27, 2016
Where: Showcase Gallery, Rocca SorrentinaThe world of food ad drink has long been the subject of painting in Italy - extending back to early Roman times. Along with traditional religious and mythological paintings, a great number of genre paintings and still-lifes (or bodegones as they were called in Spanish-occupied Naples) were painted. They celebrated everyday life -- harvesting, food preparation, cooking, and consumption. The foods brought to Europe from newly-discovered continents were often featured as exotic additions to the paintings, but the familiar Mediterranean fare of fresh local fruit and vegetables, olive oil and pant-based protein were the staples of these Italian images as well as their cuisine. This exhibit, curated by Aphrodite Macbain, celebrates Italian cuisine in art.
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